Southern cooking brings a warmth and comfort that’s hard to resist. With a mix of timeless classics and modern twists, these 20 dinners will whisk you away to the heart of Southern kitchens. From hearty flavors to finger-licking sides, get ready to bring the authentic taste of the South to your table.
Chicken Gumbo
Chicken gumbo is a classic dish that brings warmth and comfort. This vibrant bowl showcases tender chicken pieces swimming in a rich, flavorful broth. Colorful vegetables like green peppers, tomatoes, and celery add freshness and a pop of color to the mix.
The aroma of spices and herbs wafts through the air, inviting everyone to the dinner table. Each spoonful is a delightful combination of savory goodness. The broth has a deep hue that hints at the layers of flavor waiting to be discovered.
If you’re eager to recreate this comforting classic, check out this chicken gumbo recipe. It guides you through the ingredients and steps needed to make your own delicious pot of gumbo.
Gumbo (Crockpot)
Gumbo is a classic dish from the South, known for its rich flavors and comforting nature. When made in a crockpot, this dish becomes even more accessible and easy to prepare. Just toss in your ingredients, and let the slow cooker work its magic.
The image shows a hearty bowl of gumbo, filled with an array of ingredients like delicious dumplings, bell peppers, and seasonings. The colors pop, making it look warm and inviting. You can almost smell the spices just by looking at it!
To create your own gumbo, gather some key ingredients: meat (such as chicken or sausage), vegetables like onions and bell peppers, broth, and your favorite spices. For a detailed recipe, check out this crockpot gumbo recipe. It’ll guide you through every step, ensuring that your dish comes out perfectly.
Jambalaya
Jambalaya is a classic Southern dish that brings warmth and flavor to the table. This hearty meal combines rice, proteins, and a blend of spices, making it a favorite for family dinners.
In the image, you can see a vibrant plate of jambalaya. Shrimp and sausage are mixed with rice, coated in a rich, spicy sauce. Fresh herbs, like cilantro, add a pop of color and freshness to the dish.
Making jambalaya is simple and fun. Start by cooking your choice of protein, usually shrimp and sausage, in a large pot. Once browned, add chopped onions, bell peppers, and garlic, letting them soften. Stir in rice and broth, followed by spices like paprika and cayenne for heat. Let it simmer until the rice is tender, and you have a delicious meal ready to serve.
This jambalaya recipe is perfect for gatherings or a cozy night in. Enjoy the layers of flavors and the comforting feeling that comes with this Southern classic!
Country Fried Chicken
Country Fried Chicken is a true classic that brings comfort to any dinner table. Imagine crispy, golden pieces of chicken, perfectly seasoned and fried to perfection. The crunchy exterior gives way to juicy, tender meat inside, making every bite a delight.
This dish often shines when served with a rich, creamy gravy. The combination of the crunchy chicken and smooth gravy creates a mouthwatering experience. You can enjoy it alongside mashed potatoes or some fresh greens for a complete meal.
If you’re ready to whip up this Southern favorite, check out this amazing recipe that guides you through the steps to make your own Country Fried Chicken at home. Gather your ingredients and get ready for a meal that feels like a warm hug!
Cajun Jambalaya
Cajun Jambalaya is a delicious dish that brings the heart of Louisiana right to your kitchen. This image shows a pot filled with vibrant shrimp, sausage, and perfectly cooked rice all mingling in a rich, flavorful sauce. The bright colors and fresh herbs make it look as good as it tastes!
This meal is a true one-pot wonder. You start with a base of rice, add your choice of protein—like shrimp and sausage—and mix in a blend of spices to create a dish that’s bursting with flavor. The beauty of jambalaya is that you can customize it to your liking, whether you prefer it spicy or mild.
Ready to make your own Cajun Jambalaya? You’ll need ingredients like shrimp, sausage, rice, bell peppers, and Cajun seasoning. Follow the steps in this fantastic recipe to create a comforting dinner for your family. Find the full recipe here: Cajun Jambalaya Recipe.
Gather your loved ones around the table and enjoy this Southern classic. It’s not just a meal; it’s a warm hug in a bowl!
Chili Con Carne
Chili con carne is a classic Southern dish that brings warmth and comfort to any dinner table. This hearty meal is packed with flavors, featuring tender chunks of beef, a mix of beans, and a spicy kick that many love. The vibrant colors in the image showcase the fresh ingredients like red and green peppers, making it as appealing to the eyes as it is to the taste buds.
Making chili con carne is straightforward and rewarding. Start by browning the beef, then add onions, garlic, and spices to cook up an aromatic base. Toss in your beans and tomatoes, simmer it all together, and you’ll have a delightful dish ready in no time. Perfect for gatherings or a cozy night in, this dish embodies true Southern comfort.
Want to try making it yourself? Check out this easy chili con carne recipe that guides you through each step. You can customize it with your favorite toppings and spice levels!
Southern Fried Chicken
Southern fried chicken is a classic that never disappoints. It’s crispy on the outside and juicy on the inside, making it a comforting dish for any gathering. The image shows a plate piled high with this golden-brown goodness, making it hard to resist.
This dish often features a seasoned flour coating that gives it that unmistakable crunch. You can customize it with your favorite spices to make it just how you like it. Whether you enjoy it plain or with a touch of hot sauce, it’s sure to please.
To whip up your own batch, you’ll need chicken pieces, flour, and some spices for the coating. Don’t forget the oil for frying! For an easy recipe, check out this link to the Southern Fried Chicken recipe. It walks you through every step to achieve that perfect crispy finish.
Fried Green Tomatoes
Fried green tomatoes are a classic Southern dish that brings warmth and joy to any meal. This image showcases a plate filled with perfectly golden, crispy slices, ready to be enjoyed. Each piece is lightly breaded and fried to perfection, showcasing that satisfying crunch that everyone loves.
These tomatoes are usually served with a dipping sauce, adding a creamy contrast to their crispy exterior. The combination is irresistible and perfect for sharing at gatherings or enjoying alone. If you’re eager to try making this dish at home, check out this simple recipe for fried green tomatoes.
Pair them with your favorite Southern sides, and you’ll have a comforting meal that captures the essence of Southern cooking. Whether you’re a seasoned pro or trying it for the first time, fried green tomatoes are sure to impress!
Southern Shrimp and Grits
Southern Shrimp and Grits is a classic dish that captures the essence of comfort food. The creamy, buttery grits serve as a perfect base for the succulent shrimp, which are often sautéed with spices for added flavor. This dish is not just about taste; it’s a visual delight too. In the image, you can see plump shrimp arranged beautifully on a bed of smooth grits, topped with a drizzle of sauce and a sprinkle of fresh herbs.
The combination of textures and flavors offers a warm and satisfying meal that can brighten any day. Whether you’re cooking for yourself or entertaining guests, this dish is sure to impress. To try making this dish at home, check out the recipe here: Southern Shrimp and Grits Recipe. It’s an excellent way to bring a little bit of Southern charm to your dining table.
Pulled Pork with BBQ Sauce
Pulled pork with BBQ sauce is a classic Southern dish that brings comfort and flavor to any dinner table. The image captures tender, shredded pork generously coated in a rich and tangy barbecue sauce. The vibrant red color of the sauce hints at the delicious flavors waiting to be enjoyed.
This dish is perfect for gatherings or family dinners. It’s easy to make and always a crowd-pleaser. Imagine pulling apart succulent pork, mixing it with barbecue sauce, and serving it on a bun or alongside classic sides like coleslaw and cornbread.
To make this delightful dish, you’ll need a few simple ingredients: pork shoulder, your favorite BBQ sauce, and spices for seasoning. Slow-cooking the pork ensures it becomes tender and juicy. If you want to try making this dish at home, check out this easy recipe for pulled pork with BBQ sauce.
Pulling the pork apart is a satisfying step, and mixing in the sauce brings it all together beautifully. Serve it up with some pickles and a side of baked beans for a true Southern feast!
Southern Brunswick Stew
Southern Brunswick Stew is a classic dish that brings warmth and comfort to the table. The image showcases a hearty pot of stew, packed with tender meat and vibrant vegetables, all simmered to perfection. You can see chunks of meat along with potatoes, carrots, and other colorful veggies bathing in a rich, flavorful broth.
This dish is often a crowd-pleaser during gatherings, evoking memories of family meals and community events. It’s not just about taste, but also about the love and tradition tied to it. Each spoonful tells a story of Southern hospitality.
To make your own Southern Brunswick Stew, you will need ingredients like chicken or pork, potatoes, corn, tomatoes, and various spices. The process involves slow cooking to let all the flavors meld beautifully. For a detailed recipe, check out this amazing Brunswick Stew recipe.
Crockpot Pulled Pork
Crockpot pulled pork is a classic Southern dish that captures comfort in every bite. This image showcases tender, shredded pork mixed with colorful bell peppers, inviting you to dig in. The slow-cooking process makes the meat juicy and full of flavor, making it a perfect centerpiece for any dinner.
To make this dish, you’ll need a few simple ingredients: pork shoulder, salt, pepper, your favorite barbecue sauce, and veggies like bell peppers and onions. Start by seasoning the pork and placing it in the crockpot with the veggies. Pour barbecue sauce over everything and let it cook on low for several hours. When it’s done, shred the pork and mix it with the sauce for that perfect taste.
This crockpot pulled pork recipe is not just easy; it’s also a crowd-pleaser. Serve it on buns, with coleslaw, or as a part of a hearty meal. Enjoy the warmth and satisfaction of this Southern favorite!
Cornbread
Cornbread is a Southern classic that brings warmth and comfort to any dinner table. This golden, fluffy loaf is perfect for soaking up hearty dishes like chili or serving alongside fried chicken. The texture is soft, with a slightly crisp crust that makes each bite satisfying.
In the image, you can see a beautifully baked cornbread, golden brown on top and fluffy inside, ready to be enjoyed. The inviting aroma and simple ingredients make it a favorite in many homes.
Making cornbread is straightforward. You’ll need cornmeal, flour, baking powder, milk, eggs, and butter. Combine dry ingredients, mix in the wet ones, and bake until it rises and turns golden. For a twist, try adding cheese or jalapeños! Check out this delicious cornbread recipe to get started.
Whether served as a side or a snack, cornbread is sure to spread joy at the dinner table. It’s simple yet satisfying, making it a staple in Southern cooking.
Pulled Pork Sandwiches
There’s something so comforting about a pulled pork sandwich. Picture a fluffy bun stuffed with tender, shredded pork, smothered in tangy barbecue sauce. Each bite is a mouthful of smoky goodness, perfect for any gathering or family dinner.
To make these sandwiches, you need a few simple ingredients: pork shoulder, your favorite barbecue sauce, and soft slider buns. Start by slow-cooking the pork until it’s fork-tender, then shred it and mix in the sauce. Serve it on the buns, and you’re ready to enjoy!
For an easy recipe to follow, check out this amazing pulled pork sandwiches recipe. It’s simple enough for a weeknight meal but tasty enough for a weekend feast!
BBQ Ribs (Crockpot)
BBQ ribs cooked in a crockpot are a true Southern delight. This dish is all about tender meat slathered in rich, smoky barbecue sauce. The image shows beautifully glazed ribs, just waiting to be devoured. The slow cooking process ensures the flavors meld perfectly, bringing out the best in every bite.
Making these ribs is simple. You’ll need some pork ribs, your favorite barbecue sauce, and a few spices. Start by seasoning the ribs and placing them in the crockpot. Pour the sauce over the top and let them cook low and slow for several hours. By the end, you’ll have fall-off-the-bone goodness that’s hard to resist.
For the full recipe and to transform your dinner plans, check out this BBQ Ribs (Crockpot). Enjoy the comfort and joy this dish brings to your table!
Pulled Pork (Crockpot)
When you think of Southern comfort food, pulled pork is one of the first dishes that comes to mind. This image shows a delicious mix of tender pulled pork, sweet apples, and savory ingredients, all coming together beautifully in a crockpot. It’s the perfect way to create that melt-in-your-mouth texture that pairs so well with a variety of sides.
Making pulled pork in a crockpot is incredibly simple. You start with a pork shoulder, seasoned to perfection, then let it cook low and slow for hours. The result? Juicy meat that’s ready to be pulled apart and served. You can easily whip up a sauce to drizzle over it or enjoy it plain, with flavors naturally blending during the cooking process.
If you’re eager to try this out, check out this pulled pork crockpot recipe. It will guide you through the easy steps and show you how to make your next dinner a hit!
Cajun Shrimp Étouffée
Cajun Shrimp Étouffée is a dish that embodies the essence of Southern cooking. The image showcases plump shrimp swimming in a rich, spicy sauce, surrounded by vibrant vegetables. This dish is not just a meal; it’s a celebration of flavors and textures that warms the soul.
This recipe is simple yet packed with bold tastes. Ingredients like shrimp, bell peppers, and a variety of spices combine to create a comforting dish that is perfect for any occasion. The sauce glistens with a deep red hue, hinting at the savory spices that make this dish special. Topped with fresh herbs, it’s a feast for both the eyes and the palate.
If you’re ready to bring a taste of Cajun cuisine to your dinner table, check out this Cajun Shrimp Étouffée recipe. It’s a delightful dish that’s easy to prepare and sure to impress your family and friends.
Chili Lime Grilled Salmon
This Chili Lime Grilled Salmon is a fantastic dish that brings a taste of the South to your dinner table. The salmon is beautifully grilled, showcasing a vibrant orange hue from the marinade. You can see the caramelized edges, which add a hint of smoky flavor. Fresh lime wedges sit nearby, ready to add that perfect zesty kick.
To make this dish, you’ll need fresh salmon fillets, lime juice, chili powder, and a few herbs. Start by marinating the salmon for about 30 minutes, allowing the flavors to soak in. Once marinated, grill the salmon until it’s perfectly cooked and slightly charred. Serve it with your favorite sides for a complete meal.
For the full recipe and tips on how to make this delicious meal, check out this Chili Lime Grilled Salmon recipe. It’s an easy way to bring a burst of flavor to your weeknight dinners!
Ham and Bean Soup
Ham and Bean Soup is a true Southern classic, perfect for chilly evenings. The image beautifully captures a warm bowl of this hearty soup, showcasing tender white beans swimming in a rich broth, complemented by chunks of savory ham. The colors are inviting, with hints of green herbs sprinkled on top for a fresh touch.
This dish is not just about flavor; it’s about comfort. Each spoonful brings the warmth of home, making it a go-to recipe for family gatherings or simply a cozy night in. It’s easy to make and uses simple ingredients like ham, beans, broth, and spices.
If you’re ready to bring this warm bowl of happiness to your dinner table, check out this delicious recipe for Ham and Bean Soup. It’s sure to become a favorite in your household!
Beef Stew
Beef stew is a classic dish that warms the soul and fills the belly. This hearty meal brings together tender beef chunks, hearty potatoes, and vibrant carrots in a rich, flavorful broth. The inviting colors and textures of the stew are enough to make anyone feel at home.
Picture a bowl of comforting beef stew, ready to be served. The tender meat and soft veggies are swimming in savory broth, sprinkled with fresh herbs. It’s a dish that speaks to the heart of Southern cooking, bringing a sense of comfort and nostalgia.
Making this dish is easy and rewarding. Start with brown beef, add your favorite vegetables, and let it simmer. For the full recipe and cooking steps, check out this delicious beef stew recipe. You’ll find it perfect for a cozy evening or a family gathering.
